Burcu Boiled White Beans offer a quick and convenient way to enjoy one of the most nutritious and versatile legumes in Turkish and Mediterranean cuisine. Carefully selected and gently boiled until tender, these white beans (also known as fasulye) retain their natural taste, creamy texture, and nutritional value.

Rich in plant-based protein, fiber, and essential nutrients, they are a wholesome choice for both traditional recipes and modern dishes. Whether you’re making the classic Kuru Fasulye, hearty bean salads, stews, or wraps, Burcu Boiled White Beans save you the time and effort of soaking and boiling — just open, drain, and add to your dish.

Packed in a hygienic, preservative-free can to lock in freshness and flavor, they are ready-to-eat and shelf-stable, perfect for busy kitchens and health-conscious cooks alike.

Trust Burcu, a leading Turkish brand known for quality and tradition, to bring authentic, ready-to-use ingredients to your table.